Services → Private Pasta Parties

Private Pasta Parties

The perfect recipe for birthdays, hen dos, baby showers and special celebrations.

500+
Clients Supported
5.0★
Average Rating
10+
Years Experience

Private Pasta Parties

Pasta Making Parties Full of Fun, Connection and Delicious Food

A Pasta Making Party with Twiddle Food brings people together through food, creativity and shared experiences.with Twiddle Food brings people together through food, creativity and shared experiences. Whether you are planning a birthday celebration, hen do, baby shower or special gathering with friends and family, I create relaxed, memorable events where everyone can get involved.

Forget the usual celebration ideas. A Twiddle Food pasta making party gives your group the chance to slow down, learn something new and enjoy quality time together. You will make fresh pasta from scratch, discover traditional techniques and share plenty of laughter along the way.

Pasta Making Party Experiences for Every Celebration

I believe the best celebrations create memories, not just moments. My pasta making parties combine hands-on cooking, connection and delicious food to create an experience your guests will remember.

During your session, you will:

  • Make fresh pasta dough from scratch
  • Learn how to shape beautiful pasta
  • Discover simple techniques you can recreate at home
  • Cook and enjoy your creations together
  • Share stories, laughter and a delicious meal

Perfect for Birthdays, Hen Dos and Special Occasions

A Twiddle Food pasta making party works beautifully for all kinds of celebrations. From milestone birthdays and hen parties to baby showers, anniversaries and catch-ups with friends, I bring people together around the table.

Cooking creates connection. As your group kneads, rolls and shapes pasta together, conversations flow naturally and everyone becomes part of the experience.

More Than Just a Pasta Class

With my background in food education, nutrition and wellbeing, I create experiences that feel welcoming, relaxed and inclusive. You don’t need any cooking experience. I guide you through every step and make sure everyone feels confident joining in.

Whether you are celebrating a special birthday, planning a memorable hen do or looking for a unique experience for your guests, Twiddle Food helps you create a celebration filled with connection, creativity and homemade pasta.

The Perfect Pasta Making Party in Sheffield

Whether you are planning a birthday celebration, hen do, baby shower or gathering with friends, Twiddle Food creates memorable pasta making experiences in Sheffield and beyond. I bring everything needed for a relaxed, hands-on event where guests can learn, laugh and enjoy delicious homemade pasta together.

Book a Free Discovery Call

Looking for a unique way to celebrate a special occasion?

Our private pasta parties offer a relaxed and enjoyable experience where friends and family can come together to learn, create and share delicious food.

How It Works

01
Discovery Call

A free, no-obligation 30-minute call where Viki listens to your situation, answers your questions, and recommends the right programme for your goals. There's no sales pressure — if coaching isn't right for you right now, she'll tell you honestly.

02
Initial Assessment

Your first 90-minute session is a comprehensive health assessment. Viki explores your full health timeline, current diet, lifestyle, stress, sleep, and any diagnosed conditions. You'll leave with an immediate action list and the foundations of your personalised nutrition plan.

03
Your Programme

Regular follow-up sessions track your progress, refine your plan, and keep you accountable. Between sessions, Viki reviews your food diary and is available by email or WhatsApp (depending on your package). The plan evolves with you — not against you.

Voices of
Transformation

View All Testimonials
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Rebecca Merifield profile picture
Rebecca Merifield
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Viki came and taught two groups of our Beaver Scouts in Sheffield. We made pasta. The kids loved it! The whole process filled our 1hr session perfectly and at the end, the kids took home their freshly made pasta ready to be cooked. Viki was lovely and very well prepared. The food tasted great. Would definitely recommend her.
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Claire Hoyles profile picture
Claire Hoyles
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Viki has delivered a couple of fantastic events for us at Outram Fields Care Home, most recently a menopause workshop for our local community. We had a wonderful group of ladies attend, and the feedback has been overwhelmingly positive. Highly recommended.
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Alyson Bainbridge profile picture
Alyson Bainbridge
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We recently booked Viki to host a pasta making workshop for our daughter's 8th birthday and the children all loved it! They had so much fun making different shapes and colours of pasta, and then got to enjoy a feast at the end. The feedback from all the children and parents has been overwhelmingly positive, and I would happily recommend Twiddle's services to anyone.
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Becky Travis profile picture
Becky Travis
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We had Viki from Twiddle come to our school to do a bread making session with our foundation stage children and she was fantastic. All the children had a turn at creating their own bread shapes and all took their bread home to eat. Viki was very friendly and patient and linked it to our class story of the little red hen. Such a great hands on experience for the children. I would highly recommend 😁
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Maisie profile picture
Maisie
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I recently had a baby shower and we used twiddle as part of our group activity and entertainment. The session was very informative and very interactive for everyone! We made delicious pasta, and a pesto and everyone had so much fun. Highly recommended for parties or baby showers! 🥰
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HOLLIE HAGUE profile picture
HOLLIE HAGUE
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Viktoria gave us an excellent pasta making workshop at our Italian themed baby shower, it was fun and engaging and we learnt lots! All ingredients and equipment were provided and viktoria even brought along some blue and pink pasta so that we could decide if we were team blue or pink. I would highly recommend Viktoria and Twiddle foods for any event you may be planning.
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nikoletta peter profile picture
nikoletta peter
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I recently attended a Viki’s pasta-making workshop, and it was a fantastic experience from start to finish! Viki was knowledgeable, approachable, and clearly passionate about it all. We started by learning the basics of dough-making, including tips on flour types, kneading techniques, and resting times. We added different spices to the dough to make it colourful and more nutritious. What made the workshop stand out was its hands-on nature. Everyone got to roll, shape, and cut their own pasta – from tagliatelle to farfalle. The atmosphere was friendly. At the end of the workshop Viki cooked our pasta and we had a lovely lunch all together. The fresh pasta, paired with simple yet delicious sauces made by the host, was absolutely mouthwatering. Whether you're a complete beginner or someone looking to refine your skills, I’d highly recommend this workshop. It’s a great way to spend a few hours, learn something new, and walk away with a deeper appreciation for the art of pasta-making.
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Ben Stauber profile picture
Ben Stauber
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What a fantastic experience! Viktoria hosted an excellent pasta-making session, with an outstanding spread. So professionally delivered; everyone in the session had such a great time, and learned so much. Thoroughly recommend Twinkle Food to anyone looking for something a bit different. Thank you so much!
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Mel F profile picture
Mel F
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The pasta making workshop was incredible! Vicky is amazing and full of soo much knowledge! The vibe was really relaxing and kind, it was such a great skill to learn.
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Kay Wileman profile picture
Kay Wileman
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Excellent workshop, with an enthusiastic and knowledgeable guide. It was fun and the food was healthy and delicious. Vicki's passion for nutrition and eating well was motivational. Would highly recommend

Common Questions

Travel is included in the package prices within 5 miles from S17 in Sheffield. Mileage and travel time will be added to your booking when the distance is further. You will be notified about this at the time of your booking.
Open classes: As we are a small business, we cannot accommodate last minute cancellations. However, you can transfer your ticket to someone else. You you must notify us before you do so that we can update our records. This is very important as we take dietary needs very seriously and will need to confirm the new attendee's details prior to the class. These changes must be made at least 48 hours prior to the class starting. You can cancel up to 4 weeks prior to the class date. If you cancel between 4- 2 weeks prior to the class, you will only receive 50% as a refund. No cancellation can be accepted after this. If I become poorly, I would let you know as soon as possible and you would be offered a space on my next available class or you could also opt for a refund.
You can cancel up to 4 weeks prior to the booking and receive a refund. Please note that 10% of your total booking fee will be deducted to cover admin charges. If you cancel 4-2 weeks prior to the booking, you will lose the deposit (50% of the total booking). If you cancel less than 2 weeks before the event, you are still expected to pay the full amount of the booking. If you have to amend the details of your booking, please get in touch asap and we will do our best to accommodate your request. Please note that this may not be always possible and we may need to charge extra for the time used to make new arrangements.
Yes, all the classes I currently offer are suitable for vegetarians.
It will depend on the type of cooking classes that you are attending. Please email us to confirm if you cannot explicitly see on the booking page if the class is suitable for you.
It will depend on the type of cooking classes that you are attending. Please email us to confirm if you cannot explicitly see on the booking page if the class is suitable for you. NB. the pasta workshops are not suitable for those with coeliac disease or gluten intolerant. All the pasta machines and tools have been used with flour containing gluten.
Before attending any of my workshops or demos, please let me know if you have any food intolerance or allergies. I use the following ingredients on most of my events: eggs flour (gluten) vegetable powders (may contain nuts due to being packaged where nuts are also processed or packaged) Additional may include but not limited to the following: garlic onions tomatoes fresh herbs olive oil Parmesan cheese (milk – dairy) chili peppers tahini (sesame)
I don't have commercial premises and don't offer classes at my home kitchen. However, I work closely with PJtaste and able to hire out their conference rooms at a cost. Please contact me to enquire further.

Book a Free Discovery Call

No commitment, no pressure. Just 20 minutes to explore whether working together is the right fit for you.

  • Free 20-minute call — no obligation
  • Personalised advice for your situation
  • Find out if we're a great fit before committing
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